Seremban Beef Noodle
This is it! No. 74B Beef Noodle stall! It's right next to the sugar-cane stall.
It looks small and nondescript but there was a certain "beefiness" in the air that made our tummies growl as we quickly placed our orders. Do try their home-made loh shi fun. It's somewhat different from the loh shi fun we find in KL. Like everything else outside dainty KL, it's a lot bigger and robust compared to the thin slivers we have here.
Their service is super-fast. Place your order, order your sugar-cane juice and voila, it's set down on your table, fragrant and piping hot!
This was a beehoon version
Two big bowls of noodles smothered in a rich, thick beefy sauce filled with slices of beef and preserved vege (which I love!)! What makes it unique are the roasted peanuts (1st picture) and generous helping of sesame seeds they sprinkle liberally into the noodles. The crunchy texture with the smooth noodles are a very interesting yet compatible arrangement!
The sauce is a little sweetish, possibly due to their sauces. But it coats the fat noodles well and proves for a delicious combination with every mouthful! They provide a small bowl of beefy broth with a few beef balls which washes down the meal well.
I wanted to try the famous Hakka Mee too but the stall was closed. However, Minishorts did a brilliant post here with mouth-watering pictures!
Do give it a try the next time you're in Seremban!
8 comments:
and you didn't even ta-pau for me :p
i tot the noodles they use for Seremban beef noodles are 'lai-fun'. Which is the same noodles you can find in asam laksa.
Tuk - Didn't tarpau mah cos not coming back to KL on the same day!
Wyejon - Oops..really? I think it could be "lai-fun" which the lady mentioned but my Cantonese is so bad I took it to be "loh shi fun"! Thanks for correcting it :)
big HUGGIES.....welcome back. been ages since u last posted.
Oooo, lucky you as these are very famous plus super yummy. I heard there's also great coffee around the area too.
Good coffee too?! I didn't know about that! I'm not much of a coffee drinker but when I do, I swear by Muar's famous 434 coffee! Hehe..
Hey, Mike - good to be back :)
Heard before the beef noodle is good... but if I want to try, I will need to head down to Seremban at nite, which is quite far ler...
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