Tuesday, October 02, 2007

Chicken Claypot Rice

I met sis for dinner and she brought me to this popular claypot chicken rice shop in Pudu. We had a 2 person portion, a bowl of radish and pork rib soup and a plate of vegetables just for RM20 for 3 of us! That worked out quite reasonable as the portions were adequate and the rice really soft and nice. The rice was cooked over charcoal fire so it had lots of flavour. The slices of chicken liver and Chinese sausage added in gave it lots of aroma too which made it a great and cheap dinner.

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